When I confess to Aaron Wells-Morgan that my first few visits to the Crossroads Hotel’s restaurant, Lazia, were underwhelming, he isn’t surprised. Granted, these visits were years ago and well before he took over the hotel’s kitchen, so I don’t feel too guilty letting him know. Plus, since he’s been there, Lazia’s menu has seen… Continue reading Chef Aaron Wells-Morgan of the Crossroads Hotel doesn’t want to take food too seriously, but he wants you to take Lazia seriously