Central Soyfoods, a family-owned and -operated tofu purveyor, has been providing hand-crafted tofu to more than 30 metro restaurants and grocery stores for the past four decades. Established in Lawrence in 1978, Central Soyfoods was close to shutting down about five years ago, prompting current owners and tofu lovers Martin and Danielle Maigaard to step… Continue reading A family-owned local tofu maker supplies restaurants across Kansas City