Boulevard resurrects a much-missed English pub ale after 20 years

Boulevard's Tenpenny is back after 20 years/Photo by Kayla Masisak

Boulevard’s Tenpenny ale was originally brewed in the early nineties for the grocery stores of Kansas. At the time—and indeed until 2019—Kansas only allowed beer with up to 3.2 percent alcohol by volume on supermarket shelves. Tenpenny was a classic English bitter, a style that founder John McDonald came to love while whiling away afternoons in… Continue reading Boulevard resurrects a much-missed English pub ale after 20 years

The return of Justus Drugstore and more KC food news for October 2022

A plate from Black Dirt, Chef Jonathan Justus' now-closed restaurant in the South Plaza. Justis is reviving his beloved Justus Drugstore next year/Photo by Zach Bauman

Method Man Kansas City’s best barbecue will be available in a restaurant “before the end of the year,” as first reported here at Kansas City magazine. Tyler Harp opened his pop-up in the back of Raytown’s Crane Brewing back in the spring of 2019 and has since twice topped our biannual survey of the city’s… Continue reading The return of Justus Drugstore and more KC food news for October 2022