Kansas City magazine keeps readers updated on the latest news in twice-weekly newsletter.
On Tuesdays, Dish brings you food news and our critic picks.
On Thursdays, The Loop offers exclusive news reports and our curated events picks.
With equipment costs ranging from $20,000 to $100,000 and the...
Read MoreOne of Kansas City’s favorite burger and wing joints has...
Read MoreSouthwest Boulevard Pepe’s Tacos The mysterious Pepe’s Tacos has no...
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