Plowboys Barbeque will ‘end on our terms’ to pivot to a booming side business

Plowboys nachos/Photo by Zach Bauman

Plowboys Barbeque will close its restaurants in two weeks as co-owners Todd Johns and Audrey Johns will pivot to a booming business in rubs and sauces. Plowboys sauces and rubs are available in thirty countries—their top product, Yardbird Rub, moves a hundred thousand pounds a year. “We made the decision, the decision wasn’t made for… Continue reading Plowboys Barbeque will ‘end on our terms’ to pivot to a booming side business