Boulevard’s signature beer was a happy accident. Almost 20 years ago, the westside brewery was working on a saison with the funky wild yeast strain Brettanomyces. The base beer sat in tank seven — as in, the brewhouse tank numbered seven — waiting to be blended. When the Brettanomyces didn’t progress as planned, the brewers… Continue reading The secret history of Boulevard ‘s Tank 7
The secret history of Boulevard ‘s Tank 7